International Career Institute
Catering and Cooking Course
Course Information
Become a caterer and learn essential cooking skills. This course provides an opportunity to interact with and learn from very successful, highly qualified and experienced professionals and master chefs. It also allows you to enter a profession which will continue to prosper for as long as society demands food.
The average time within which students complete studies is 24 weeks.
Subjects
Course Features
- Fast track your career or business plans into catering & cooking
- Learn the inside secrets of how to become a caterer in months not years!
- Study a catering and cooking course that was designed in conjunction with senior members of the profession
- Free up valuable time, don’t waste time and money travelling to classes
- Study at your own pace whenever and wherever you are
- Have access to a tutor who works in the industry you are training for
Professional Recognition
This course is recognised and accredited by the International Association of Private Career Colleges (IAPCC).
Eligibility
There are NO previous work or education requirements for entry into any course level.
This course and qualification is a great way of consolidating existing knowledge via Recognition of Prior Learning (RPL), updating your industry skills and contributing towards your professional development. It is also one of the most practical steps you can take towards working towards gaining a promotion or better paid position.
Course fees can be claimed as a tax deduction as long as the course is sufficiently connected to your work activities.
Testimonials
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